2 apples, peeled and finely diced
1 garlic clove, finely chopped
2 tsp chopped marjoram
2 tbsp chopped parsley
1 small red cabbage, finely shredded
1 red onion, thinly sliced
3 tbsp balsamic vinegar, plus more if needed
salt and freshly ground black pepper
pinch brown sugar, plus more if needed
pinch cayenne pepper
3 tbsp olive oil
75²µ/2½´Ç³ú pecans