1 red chilli, seeds removed, julienned
3 red chillies, finely chopped
½ fresh coconut, flesh only, cut into strips
2 tbsp chopped fresh coriander
1 bunch fresh coriander
4 garlic cloves
2 tbsp grated fresh root ginger
2 sticks lemongrass, peeled and bruised
1 lime, juice only
3 limes, juice only
50²µ/1¾´Ç³ú rocket leaves
50²µ/1¾´Ç³ú mitzuna leaves
4 spring onions
salt and freshly ground black pepper
1 tbsp fish sauce
2 tbsp fish sauce
2 tbsp olive oil
4 150g/5½oz fillets red snapper
4 lime leaves
4 tbsp palm sugar