3 portobello mushrooms, finely chopped
few fresh basil ±ô±ð²¹±¹±ð²õÌý
1 courgette, dicedÌý
1 garlic clove, choppedÌý
2 onions, finely chopped
1 red pepper, dicedÌý
1 red onion, dicedÌý
1 tsp chopped fresh thyme
2 fresh tomatoes, seeds removed and choppedÌý
2 anchovies, finely choppedÌý
2 tbsp diced black olives
12 fresh pasta squares, about 12x12cm
salt and freshly ground black pepper
1 tbsp olive oil
2 tbsp olive oilÌý
vegetable oil, for deep frying
1 free-range egg, beaten