1 green chilli, finely chopped
1 heaped tbsp desiccated coconut
handful coriander leaves and stalks, chopped
4 tbsp finely chopped cucumber
few curry leaves
¼ tsp grated ginger
1 tbsp lemon juice, or to taste
2 tbsp finely chopped onion
1 tomato, finely chopped
¼ tsp black mustard seeds
2 tbsp salted peanuts, roughly chopped
salt, to taste
1 tsp vegetable oil