75²µ/2½´Ç³ú soft light brown sugar
25g/1oz dark soft brown sugar
1 tsp ground cinnamon
2 tbsp demerara sugar
100²µ/3½´Ç³ú glacé cherries, halved
200g/7oz icing sugar
50ml/2fl oz maple syrup
1 tsp mixed spice (optional)
1 tsp ground mixed spice
dash oil, for greasing your hands and the work surface
pinch salt
500g/1lb 2oz strong white flour
7g instant yeast
100²µ/3½´Ç³ú chocolate chips
75²µ/2½´Ç³ú butter, plus extra for greasing
100²µ/3½´Ç³ú butter, softened
1 free-range egg
250ml/9fl oz milk