80g/3oz French beans, trimmed
50²µ/1¾´Ç³ú Chinese cabbage, thinly sliced
½ onion, finely sliced
50²µ/1¾´Ç³ú sweet red peppers, thinly sliced
½ spring onion, roughly chopped
2 spring onions, finely sliced, to serve
100ml/3½fl oz fresh chicken stock
1 tbsp hoisin sauce
1 tsp chilli oil
1 cinnamon stick
2 cloves
2 garlic cloves, thinly chopped
1 tbsp fennel seeds
1 tsp corn flour
1 tbsp oil
1 tbsp Shaoxing rice wine
1 tsp sesame oil
½ tbsp light soy sauce
½ tsp dark soy sauce
1 star anise
½ tsp sugar
1 tbsp vegetable oil
150²µ/5½´Ç³ú pork belly