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Nigel Slater's all-in-one roast beef rib

Fruit and vegetables

8 large carrots, chopped into 3

3 tbsp grated fresh horseradish

8 large parsnips, sliced into thirds lengthways

2kg/4lb 8oz Maris Piper potatoes, sliced into thirds

Tins, packets and jars

600g/1lb 5oz beef dripping

Cooking ingredients

2 tbsp black peppercorns

2 tbsp sea salt

Meat, fish and poultry

3.5kg/7lb 11oz rib of beef